Crème FraîchePaula Wolfert91 ratings with an average rating of 5 out of 5 stars9115 minutes, plus 1 day's standing and refrigeration
Pommes de terre charcutiere (Baked potatoes stuffed with pork)Craig Claiborne, Pierre Franey8 ratings with an average rating of 3 out of 5 stars81 hour 30 minutes
Pommes de terre aux crevettes (Baked potatoes with shrimp)Craig Claiborne, Pierre Franey1 hour 40 minutes
Pommes de terre aux huitres (Baked potatoes with oysters)Craig Claiborne, Pierre Franey1 hour 40 minutes
Chocolate Mousse PieMarian Burros52 ratings with an average rating of 4 out of 5 stars5215 minutes, plus overnight refrigeration
Marian Burros's Chocolate MousseMarian Burros28 ratings with an average rating of 4 out of 5 stars28About 10 minutes
Mousse au ChocolatMarian Burros24 ratings with an average rating of 4 out of 5 stars2415 minutes, plus refrigeration
Jumbo Shells Stuffed With Ricotta FillingCraig Claiborne87 ratings with an average rating of 4 out of 5 stars8740 minutes
Bolognese Sauce (An Italian tomato and meat sauce)Craig Claiborne408 ratings with an average rating of 4 out of 5 stars4081 hour 50 minutes
Paupiettes De Sole Au Vermouth (Rolled Sole Fillets In Vermouth Sauce)Craig Claiborne, Pierre Franey7 ratings with an average rating of 3 out of 5 stars745 minutes
Profiteroles With Port-Wine MushroomsCraig Claiborne, Pierre Franey5 ratings with an average rating of 4 out of 5 stars525 minutes
Cream Puffs with Tarragon Chicken HashCraig Claiborne, Pierre Franey6 ratings with an average rating of 4 out of 5 stars630 minutes
Craig Claiborne's RavioliCraig Claiborne59 ratings with an average rating of 4 out of 5 stars592 hours
Poireaux au gratin (Leeks au gratin)Craig Claiborne, Pierre Franey5 ratings with an average rating of 4 out of 5 stars545 minutes
Jane and Bob Taylor's Ardsheal House cheese soupCraig Claiborne, Pierre Franey11 ratings with an average rating of 5 out of 5 stars11About 20 minutes
Yellow Turnip Puree (Puree de Rutabaga)Pierre Franey50 ratings with an average rating of 4 out of 5 stars5020 minutes
Vanilla Parfait (Parfait a la Vanille)Craig Claiborne8 ratings with an average rating of 3 out of 5 stars830 minutes, plus overnight freezing
Pistachio Ice CreamMarian Burros18 ratings with an average rating of 4 out of 5 stars1810 minutes, plus freezing
Sauce NewburgCraig Claiborne, Pierre Franey71 ratings with an average rating of 4 out of 5 stars7110 minutes
Coquilles St. Jacques With MushroomsPierre Franey40 ratings with an average rating of 4 out of 5 stars4010 minutes
Haricots Vert a la Creme (Green beans in cream)Pierre Franey29 ratings with an average rating of 4 out of 5 stars29About 15 minutes
Sauce DiableCraig Claiborne, Pierre Franey14 ratings with an average rating of 4 out of 5 stars1410 minutes
White-wine sauce for foil-baked salmon (Sauce vin blanc)Craig Claiborne, Pierre Franey19 ratings with an average rating of 4 out of 5 stars1930 minutes